MOLLUSKS IN THE UK: A FLAVOR OF THE SEA

For many centuries, clams have been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have actually stayed a valued part in timeless British dishes such as soups and stews.Do you wish to find out more about how British chefs are artistically integrating

For lots of centuries, mollusks have been consistently utilized in British cooking, beginning with prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued element in traditional British dishes such as soups and stews.Do you wish to learn more about how British chefs are creatively integratin